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Sale Day Phones:
641-842-5555
Conover Auction Service Cell Phones:
515-491-8078 or 515-491-1335


Selling 66 Head
1 Mature Bull
20 Fall & Two Year Old Bulls
31 Yearling Bulls
8 Yearling Heifers
6 Bred / Open Females

American Angus Association
Regional Manager ..... Wes Tiemann - 816-244-4462


Livestock Press Representatives

Midwest Marketer ... Tom Rooney - 515-491-6025
Cattle Business Weekly .... Grant Conover - 515-419-1004
EDJE Tecnologies .... Brice Conover - 515-979-3890
Iowa Angus News ... Colby & Tracia Holmes - 641-785-2315

Auctioneer: AL Conover
Cell: 515-491-8078

General Information
Sale Location:
Knoxville Regional Livestock Market. Approximately 3 miles South on Hwy 5, Knoxville, IA. Phone 641-842-5555
Motel Headquarters: Super 8 Motel, 2205 N. Lincoln, Knoxville, IA. Phone: 641-828-8808
Inspection of Cattle: Cattle may be viewed at the sale site beginning, Monday, March 15
Health: Interstate health papers will be furnished on all cattle selling.
Terms: Cash - Please settle for cattle promptly
Terms & Conditions: All cattle sell according to the standard terms and conditions of the American Angus Association.
Trucking: We will be glad to assist in making the best possible trucking arrangements.
Carcass epds & $Values: The American Angus Association is now calculating Carcass EPDs on a weekly basis using all available carcass harvest data, ultrasound data and the Igenity Angus Specific genomic profile data. It is possible new data has been submitted between the date the catalog was finalized and sale day, which will affect the indicidual Carcass EPDs and $Values indexes of the animals selling. If your purchasing decision relies highly on the most current carcass data available please look up animals of interest on the American Angus Associaion web page prior to viewing the sale offering.
Insurance: Will be available sale day through Conover Auction Service, a Harding & Harding agent.
Liability: All persons attending this sale do so at their own risk, legal or otherwise for their safety or the behavior of the animals. The Owners, Auction Service and Sale Staff assume no liability for property loss or any accidents that may occur.
Announcements: From the block will take precedence over the catalog. Buyers unable to attend may send their bids to the Auction Service, Field Representatives or Auctioneer.
Lunch: Complimentary Certified Angus Beef Lunch.
 

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